Japan's counter culture

Itadakimasu

We say Itadakimasu before moving the chopstick to show the respect to the food and the chef. A guide to Japan's most intimate dining format and table etiquette. No reservations required to start reading.

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Our mission: share my experience as an expat foodie dining in Japan, get you ready for the counter.

Two pieces of sushi on the counter at a Japanese restaurant
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How to get a reservation in Japan
Shun: the seasons of the sushi counter
Context for first-timers and returning visitors alike
Understanding the etiquette makes the meal.
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